Crawfish meets our Creole pasta sauce
Tender crawfish tails tossed with fettuccine in a rich, creamy Creole sauce — the same house cream sauce that anchors our Mardi Gras Pasta, built here around crawfish instead.
Serving Southwest Houston
We toss this pasta fresh at 10600 Fondren Road and send it out by drive-thru, pickup or delivery through DoorDash. Feeding a crowd? Ask about family trays through catering. Open Monday–Saturday, 6:30am–7:30pm; closed Sunday.
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You might also like
- Crawfish Étouffée — the same crawfish, a different Creole tradition
- Gumbo — our darker, Cajun-style roux
- Mardi Gras Pasta — creamy Cajun pasta with chicken, shrimp or both
