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Bayou Fork Kitchen

Cajun & Creole Restaurant
in Southwest Houston

Cajun, Creole and Southern comfort food from our Fondren Road kitchen in Southwest Houston: Mardi Gras Pasta, gumbo, étouffée, shrimp & grits and more. Order delivery or pickup, or pull up to the drive-thru.

From the kitchen

A taste of what’s on the plate

Signature plates include Mardi Gras Pasta, Catfish Bienville, Catfish Étouffée, Crawfish Étouffée, Shrimp & Grits and gumbo, all cooked on Fondren Road in Southwest Houston.

Drive-thru · Pickup · Delivery

Three ways to get your plate

Order delivery or pickup on DoorDash, or pull up to the drive-thru at 10600 Fondren Road.

Bayou Fork Kitchen seafood platter with shrimp, fish, dirty rice, and sauce
Penny, owner of Bayou Fork Kitchen
About us

A melting pot of bold flavor

Our food isn’t just seasoned. It’s layered with creole spice and bold flavor that keeps working on your tastebuds through the whole plate. There are no handed-down recipes here. Everything is our own, and everything starts with butter melting in a pot or oil in the fryer.

Like your grandmother’s kitchen table. We cook for the person who genuinely savors it: the one who stops mid-bite and asks if that’s garlic they’re tasting. You may have never set foot in southwest Louisiana, but that is where the plate is trying to take you. What we want you to remember is the whole experience, start to finish, and how we made you feel.

11 years cooking professionally · 3 kitchens, Memphis to Houston.

Kitchen notes: New Southwest Houston restaurant guide · Cajun or Creole? · Étouffée, gumbo and jambalaya, explained · Cajun wings in Southwest Houston

★★★★★

Rated 5.0 on Google · 46 five-star reviews

Recent guests praised catered food for groups, called the Creole food a must-try, and rated the food, service and atmosphere 5/5.

Leave us a Google Review

Good to know

Bayou Fork Kitchen FAQs

Where is Bayou Fork Kitchen located?

Bayou Fork Kitchen is at 10600 Fondren Road, Houston, TX 77096, in Southwest Houston. Get directions on Google Maps.

When did Bayou Fork Kitchen open?

Bayou Fork Kitchen opened in September 2026 at 10600 Fondren Road in Southwest Houston. It is the newest kitchen from the family behind Mardi Gras Memphis. New here? Read our first-timer’s guide.

What type of food does Bayou Fork Kitchen serve?

Cajun, Creole and Southern comfort food, including Mardi Gras Pasta, gumbo, étouffée, shrimp & grits, Catfish Bienville, wings and po-boys. See the full menu.

What are your hours?

We are open Monday through Saturday, 6:30am to 7:30pm. We are closed on Sunday.

What Cajun pasta dishes do you serve?

Mardi Gras Pasta is creamy Cajun pasta with your choice of chicken, shrimp or both. We also serve Crawfish Fettuccine. Read more on the Mardi Gras Pasta page.

Do you serve gumbo and étouffée?

Yes. We serve gumbo, crawfish étouffée and catfish étouffée.

Can I order online, and is pickup available?

Yes. Order delivery or pickup through DoorDash, or use the drive-thru at 10600 Fondren Road. Delivery and service fees are set by DoorDash at checkout. See order online.

Do you serve breakfast?

Yes. Our breakfast menu includes breakfast tacos, croissant sandwiches, Bayou Breakfast, chicken and waffles and shrimp & grits. We open at 6:30am Monday through Saturday. See the breakfast menu.

Do you offer catering?

Yes. We cater corporate lunches, private parties, family gatherings and other events across Houston, Manvel, Pearland, Missouri City and Sugar Land. Request a catering quote.